Noriko Omakase to Pop Up at Rita Fumé

On 12 and 13 October, Noriko Omakase will return to Rita Fumé for its third edition. The format is built around a minimalist approach and a strong focus on the quality of the ingredients, with wine pairings based on bottles from notable producers in Burgundy and Champagne.

The omakase menu costs 700 PLN per person, while the wine pairing is 800 PLN. Alternatively, guests can choose bottles from the wine bar's wine list. Only a few spots remain for Tuesday, 12 October

For reference, the menu and wine pairings from the previous Noriko × Rita Fumé pop-up included:

Menu:

Octopus cooked in broth, lime zest

Marinated ikura, Canadian salmon roe

Tuna tartare temaki

Tuna sashimi, winter truffle, egg yolk

Nigiri:

Seriola

Scallop

Gambero rosso

Akami

Chutoro

Toro

Rainbow trout

Argentine shrimp

Tamago

Pairing 1:

2020 Chablis Bel Air et Clardy – de Moor

2023 Coteaux Champenois – Sandrin

2019 Esprit – Lefebure

2022 Chassagne-Montrachet – Benoit Moreau

2023 Bourgogne Rouge – Pierre Vincent

2022 Meursault Tillets – Pierre Vincent Girardin

2022 Puligny-Montrachet – Bachelet Monnot

2023 Chassagne-Montrachet 1er Cru Maltroie – Simon Colin

Pairing 2:

2020 Val Champignat Brut Nature – Etienne Sandrin

2022 Chardonnay-R – Carsten Saalwachter

2021 Bourg Sud Extra Brut – La Rogerie

2022 Monthelie 1er Cru Duresses – Pierre Vincent

2023 Chassagne Blanc 1er Cru Maltroie – Simon Colin

2023 Chambolle-Musigny 1er Cru Les 4 Climats – Felettig

2018 Vosne-Romanée 1er Cru Beaux Monts – Bruno Clavelier

2022 Chassagne-Montrachet Grand Montagne – Paul Pillot

2014 Château d’Yquem

Noriko Omakase × Rita Fumé

12–13 October, 7pm

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Rita Fumé, ul. Krochmalna 56/U2, Warsaw

Omakase: 700 PLN

Wine pairing: 800 PLN